Output Explorer

Every prompt in the paper, and what each model wrote back.

Answer a question about a scanned page from its OCR text. Scored by exact match and ANLS against the accepted answers.

13 of 5,330 prompts

To whom is the letter addressed?→ Mr. James M. Douglas / Mr. Douglas What is Neil C. Wortley's designation?→ Program Director Who wrote this letter?→ Robert E. Shank , M. D. / Robert E. Shank, M. D.what is the number at top left of the page ?→ 69 What is the year mentioned in the the heading?→ 1957 This document gives a dietary survey of which group or organisation?→ ARMED FORCES OF THE PHILIPPINES / Armed forces of the Philippines What is the entry for number of persons in the row corresponding to Food Issues?→ 209 What is the entry in the first row that comes under the column heading 'Method of Evaluation'?→ Chemical Analysis of 2 day Raw Food Composite / Chemical Analysis of 2 day Raw Food Composite Which month has been mentioned in the last row of the table?→ March which date is given at the bottom of the page?→ November 19, 1943 How much is the 'Expenditures' for Salaries account?→ $ 12,180.00 / 12,180.00 How much is 1942-1943 budget value for 'Printing'?→ 1,000.00 What is the second account in the table?→ Office Expenses

Nearby prompts. All 5,330 DocVQA prompts

PromptDocVQA · pageqsnc0227_72.png

What is the entry for number of persons in the row corresponding to Food Issues?

OCR text of the page · 941 characters; the scanned image itself is not published

- 71 -
TABLE 31
DIETARY SURVEY, ARMED FORCES OF THE PHILIPPINES, 1957
AVERAGE DAILY PER CAPITA CONSUMPTION
Signal Personnel, Diliman, Q.C.
Calo -
Vitamin
Thia-
Vitamin
Method of Evaluation
No. of
Pro -
Carbo -
Cal -
Ribo -
Persons
ries
tein
hydrate Fat cium Iron
A
mine / flavin- Niacin/
gm .
gm .
gm . mg .
mg .
[ . U
mg .
mg .
mg .
mg .
1. Chemical Analysis of
2 day Raw Food Composite
3692
94.8
810.6
7.9 598
22.6
4482
1. 02
0.90
15.8
56
2. Chemical Analysis of 2
day Cooked Food Composite
3571 118.5
730.6 19.4 894
35.0
4391
0. 58
0.58
17.5
78
3. Food Inventory, 2 day
215
2716
77.9
511.0 34.8 275
11.3
4722
1.12
).72
19.1
62
4. Recipe Method, 2 day
215
2732
77 .8
514.3 35.2 279
11.3
4738
1.14
0.73
19.
53
5. Food Issues, March
1-21/57
209
4168 110.5
789.1 53.9 434 17.4
3833
1.60
0.94
29.1
55
1/ No correction for cooking loss.
. spoke onverge wese
TO
se
9286
gocybe worgog' a gea
33
$279
TEST
5233 123 0 938 %
Dae
6LO- CULPO-
V ErBATH

System prompt · identical for every setup

Answer the question using only the OCR text from a single document page. Return only the answer, with no explanation. Preserve the answer wording from the OCR text when possible.

Expected answer

209

Ours

Exact match

209

Aux 2015

Wrong

71 -

PiT-FT 2015

Wrong

Empty response.

ChronoGPT 2015

Wrong

Food Issues
No
No
No
No